Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, mango lassi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mango lassi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mango lassi is something that I’ve loved my whole life. They’re fine and they look fantastic.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To begin with this recipe, we have to first prepare a few ingredients. You can have mango lassi using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango lassi:
- Make ready 1 cup mango chunks
- Prepare 1 cup milk
- Make ready 3 tblspn sugar
- Get 1/2 cup yougart
- Make ready Ice as req
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango lassi:
- Cut mangoes into chunks.
- Now add mango chunks.sugar.yougart and ice into the blender.
- Blend well.
- Chilled lassi is ready is ready
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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