Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, channa gravy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Channa gravy is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Channa gravy is something which I have loved my whole life. They’re nice and they look wonderful.
Channa Gravy is one of the most delicious gravy that goes great with Chapatti, roti, naan and poori. In the video we will learn how to do Channa Gravy Recipe. English Subtitles are also available INGREDIENTS : Channa Salt Onion Paste Tomato Paste Coconut.
To begin with this recipe, we have to first prepare a few components. You can have channa gravy using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Channa gravy:
- Prepare Channa
- Make ready Onion
- Prepare Ginger garlic paste
- Prepare 1 Tomato
- Get Red chilli powder
- Get Coriander powder
- Prepare Garam masala
- Get Turmeric Powder
- Prepare Salt
- Make ready To grind:
- Get Coconut
- Make ready grams Fried
- Make ready Fennel seeds
- Make ready sticks Cinnamon
- Prepare Cloves 1 optional
Channa Masala/Gravy is my all time fav with rotis/pooris or even with idly or doas. I dont have any fuss with black or white channa luv both but hubby likes only black for gravies…. Today we will prepare a gravy using fresh green channa along with paneèr. We can also prepare side dishes of hara channa along with cauliflower or potato.
Instructions to make Channa gravy:
- Cook Channa in a pressure cooker and keep it aside. Grind all the ingredients under to grind
- Heat oil. Add mustard seeds. when it splutters add onion, ginger garlic paste and then tomato
- Add chilli powder, coriander powder, turmeric powder, garam masala
- Add cooked Channa along with Water. Add the ground paste. Let it boil for few mins. Add required salt.
Buy a bundle of green channa plants. Aloo Channa in Mint Coriander Gravy is a delicious gravy prepared with potatoes and chickpeas flavored with mint and coriander leaves. Watch kofta channa gravy - Video Recipes on Dailymotion. This is a very popular spicy and tangy kuzhambhu with lentils and other spices which popular in our households. Today I made it with brinjal/eggplant and black channa.
So that is going to wrap this up with this exceptional food channa gravy recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
