Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy mango lassi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Mango Lassi is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Creamy Mango Lassi is something which I have loved my whole life. They’re fine and they look fantastic.
Creamy Mango Lassi made with sweet mangoes, curd, rose, kesar and touch of cardamom! Enjoy this summer drink while fresh mangoes are in season. Creamy Mango Lassi is a firm summer favorite because this cold, chilled drink is full of probiotics and the sweet, intense flavor of mangoes.
To get started with this recipe, we have to first prepare a few ingredients. You can have creamy mango lassi using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Mango Lassi:
- Prepare 3/4 cup yoghurt or thick curd
- Get 1 cup mango chunks
- Take 1/2 cup mango pulp
- Prepare to taste Sugar
- Make ready 1/2 cup cream
- Take 5-6 Sliced Pistachios
- Take 7-8 ice cubes
- Prepare 2 tsp mint leaves
- Get 2 tsp Rose petals
Don't forget to plan ahead and make some naan for a truly. Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Another way in which I enjoy mango is Mango Lassi. I am sure most of you are familiar with this popular drink!
Steps to make Creamy Mango Lassi:
- Take a blender jar add mango chunks,sugar,yoghurt,water,ice cubes and blend it till smooth.
- Now add mango pulp in a cream and mix it well.
- Now take a serving glass,pour mango lassi in it and add 1 scoop of mango cream in it and garnish with pistachios,mint leaves,rose petals (optional).Our delicious cream mango lassi is ready to serve.Enjoy
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia. In a blender, combine mangos, yogurt, sugar and ice.
So that is going to wrap this up with this exceptional food creamy mango lassi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
