Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, channa gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Channa Gravy is one of the most delicious gravy that goes great with Chapatti, roti, naan and poori. In the video we will learn how to do Channa Gravy Recipe. English Subtitles are also available INGREDIENTS : Channa Salt Onion Paste Tomato Paste Coconut.
Channa gravy is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Channa gravy is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook channa gravy using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Channa gravy:
- Make ready Channa
- Prepare Onion
- Make ready Ginger garlic paste
- Make ready 1 Tomato
- Make ready Red chilli powder
- Prepare Coriander powder
- Take Garam masala
- Prepare Turmeric Powder
- Make ready Salt
- Take To grind:
- Prepare Coconut
- Make ready grams Fried
- Get Fennel seeds
- Get sticks Cinnamon
- Prepare Cloves 1 optional
Channa Masala/Gravy is my all time fav with rotis/pooris or even with idly or doas. I dont have any fuss with black or white channa luv both but hubby likes only black for gravies…. Today we will prepare a gravy using fresh green channa along with paneèr. We can also prepare side dishes of hara channa along with cauliflower or potato.
Instructions to make Channa gravy:
- Cook Channa in a pressure cooker and keep it aside. Grind all the ingredients under to grind
- Heat oil. Add mustard seeds. when it splutters add onion, ginger garlic paste and then tomato
- Add chilli powder, coriander powder, turmeric powder, garam masala
- Add cooked Channa along with Water. Add the ground paste. Let it boil for few mins. Add required salt.
Buy a bundle of green channa plants. Aloo Channa in Mint Coriander Gravy is a delicious gravy prepared with potatoes and chickpeas flavored with mint and coriander leaves. Watch kofta channa gravy - Video Recipes on Dailymotion. This is a very popular spicy and tangy kuzhambhu with lentils and other spices which popular in our households. Today I made it with brinjal/eggplant and black channa.
So that’s going to wrap it up with this exceptional food channa gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
