Apple Pie Dip W/ Pie Crust Dippin Chips
Apple Pie Dip W/ Pie Crust Dippin Chips

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, apple pie dip w/ pie crust dippin chips. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Proceed with caution as oil is very hot. Apple Pie Dip with pie crust chips is going to be your new favorite fall dessert! None of the fuss of baking apple pie, but ALL of the flavor and cozy I love Apple Pie, but I don't always love making it.

Apple Pie Dip W/ Pie Crust Dippin Chips is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Apple Pie Dip W/ Pie Crust Dippin Chips is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple pie dip w/ pie crust dippin chips using 11 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Dip W/ Pie Crust Dippin Chips:
  1. Make ready DIP
  2. Make ready 12 oz can baked apple muffin and quick bread filling
  3. Make ready 1/4 cup packed brown sugar
  4. Get 8 oz cream cheese (softened)
  5. Prepare 1/2 tsp ground cinnamon
  6. Make ready 1/2 tsp ground nutmeg
  7. Take 2 tbsp butter or margine melted
  8. Get PIE CRUST CHIPS
  9. Make ready 1 2 pack of premade pie crust
  10. Get 1 assorted colored sugar sprinkles
  11. Take 2 tbsp butter or margarine

Baked apple chips are another way to use those fall apples. Store for up to one week in a dry, cool place, and enjoy with a spiced Greek yogurt dip as dessert or simple snack. Place apple on Spiralizer, and spiralize into chips. Lay chips flat on baking sheet, making sure the chips don't touch.

Instructions to make Apple Pie Dip W/ Pie Crust Dippin Chips:
  1. FOR THE PIE CRUST CHIPS:
  2. preheat oven to 350°F
  3. lay out dough onto parchment lined cookie sheet.
  4. cut dough with a shap knife in half and then into strips as shown.
  5. arrange strips so they are not touching.
  6. using a pastry brush, brush with melted butter.
  7. sprinkle colored sugar crystals over the strips.
  8. bake for about 10 minutes or until golden.
  9. remove from oven and let cool completely.
  10. HINT: u can make your own dough, add food coloring to dough for a more festive look. and u can use plain granulated sugar instead of colored sprinkles.
  11. HINT: use cookie cutter instead of strips for different shapes to match your occasion!
  12. FOR THE DIP:
  13. in a bowl cream together cream cheese, brown sugar, cinnamon and nutmeg.
  14. add butter.
  15. blend in apple filling.
  16. chill for 2 hours or serve immedietly. choice is yours.
  17. ASSEMBLY:
  18. place dip into a serving bowl surrounded by pie crust chips. or side by side. serve! :)
  19. MORE HINTS: if u want to use apple pie filling cut the apples into small bite sized pieces.. and lower butter to half. u may also use less cream cheese if needed. u can do half the amount. make sure the pie crust chips are completely cooled before using them for dipping or they won't be crisspy enough.

If you love apple pie, you'll love this apple pie dip. Easy to make and tastes just like an apple pie! Perfect to serve at your next gathering! #desserts #appetizer #snack #apples #applepie #dip #applepiedip #tortillachips #apple #applesnack#school #backtoschool #partydip #party #recipe. This apple pie dip is a new take on the classic fall dessert. #SpoonTip: Keep an eye on the chips because pre-made pie crusts all cook at different rates. Squeeze the juice of one lemon on the chips and sprinkle with remaining cinnamon and sugar.

So that is going to wrap it up with this special food apple pie dip w/ pie crust dippin chips recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!