Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chewy oatmeal raisin cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chewy Oatmeal Raisin Cookies is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chewy Oatmeal Raisin Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of So today I wanted to share a simple and classic oatmeal raisin cookie recipe with you.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chewy Oatmeal Raisin Cookies:
- Make ready 1 cup All purpose flour
- Prepare 1/2 tsp Baking soda
- Get 1/4 tsp Ground nutmeg (optional)
- Prepare 1 tsp Salt
- Make ready 1/2 cup Butter or margarine
- Make ready 1 cup Packed brown sugar
- Take 1/2 cup Granulated white sugar
- Get 1 large Egg
- Make ready 1/2 cup Sour cream
- Get 1 tsp Vanilla extract
- Take 3 cup Rolled oats
- Prepare 1 cup Raisins or chocolate chips
Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. This Chewy Oatmeal Raisin Cookie recipe will surely be your new tried and true oatmeal cookie recipe. It's a good thick old-fashioned cookie with a little cinnamon and raisins. The best Oatmeal Raisin Cookie recipe ever!!
Steps to make Chewy Oatmeal Raisin Cookies:
- Preheat oven to 350°F.
- Combine the flour, baking soda, nutmeg, and salt in a small bowl and set aside.
- In a large bowl cream together butter or margarine, and both types of sugar.
- Add in the egg and sour cream. Beat together. Add in the vanilla extract. Beat in.
- Gradually beat in the dry ingredients, oats, and raisins.
- Spoon into a greased baking sheet. Let bake until golden brown for 10-12 minutes.
- Let cool for 10 minutes and enjoy.
These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
So that is going to wrap this up for this exceptional food chewy oatmeal raisin cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
