Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango lassi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mango lassi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mango lassi is something that I have loved my whole life. They’re nice and they look wonderful.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this particular recipe, we have to prepare a few components. You can have mango lassi using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango lassi:
- Get 200 grams curd
- Get 2 mangoes
- Get 1/3 cup milk
- Get 1/4 cup water or as needed
- Make ready 1/2 cup Sugar or according to taste
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Steps to make Mango lassi:
- First wash rinse and chop mango,grind it to smooth consistency,of required add little water. The mango pulp is ready.Also keep few mango pieces for garnishing.
- Now in a blending jar,add mango pulp,sugar,milk,water as needed and grind it to fine and smooth consistency.
- Now adjust sugar and thickness consistency accordingly.
- Mango Lassi in ready to be served.Garnish with mango pieces.
- Can also freeze it for an hour and serve chilled or can add icecubes and serve.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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