Mango Lassi
Mango Lassi

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mango lassi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango Lassi is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mango Lassi is something which I have loved my entire life. They are nice and they look fantastic.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango lassi using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mango Lassi:
  1. Get 2 ripe Langra mangoes
  2. Make ready 1 cup thick homemade sweet curd
  3. Make ready 1 tbsp powdered sugar
  4. Take 4-5 ice cubes
  5. Prepare 1 pinch cardamom powder

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango Lassi:
  1. Peel and cube the mangoes.Reserve 2 slices for garnishing.Make a pulp of the rest in a mixer without water.Add curd,ice cubes,powdered sugar, cardamom to the pulp and blend in a mixer jar.Adding 1/4 th cup milk is optional if the consistency is very thick.Garnish with chopped nuts and mango slice.Serve chilled delicious refreshing sweet mango lassi in breakfast,lunch or after a spicy dinner.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

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