Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rui mohini with cashewnuts and fried onion. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rui Mohini with Cashewnuts and Fried Onion is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Rui Mohini with Cashewnuts and Fried Onion is something which I have loved my entire life. They’re nice and they look wonderful.
Besides, the nutrients from cashew nuts are various Stir-fried dishes are all too familiar to you, right? Today, let's go to the kitchen and change the appetite for the whole family with cashew nuts stir-fry with onion recipe! A wide variety of raw cashew nut in africa options are available to you, such as raw, roasted, and fried.
To get started with this recipe, we have to first prepare a few components. You can cook rui mohini with cashewnuts and fried onion using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rui Mohini with Cashewnuts and Fried Onion:
- Prepare 500 gms rohu fish
- Prepare 2 onions sliced finely
- Prepare 1.5 tsp ginger garlic paste
- Prepare 2 tbsp curd
- Make ready 1 tbsp malai or fresh cream
- Prepare 1 tbsp tomato puree
- Prepare 1 tomato chopped
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Get 10-12 cashewnuts
- Get 1 tbsp melon seeds /charmagaz
- Get 2 dry red chillies chopped
- Prepare 2 green chillies chopped
- Take 1 tbsp kasoori methi
- Make ready For Dry roast and ground :
- Prepare 1 tbsp cumin seeds
- Make ready 1 tbsp fennel seeds
- Get 1 small stick cinnamon
- Get 2 green cardamoms
- Get 2 dry red chillies
- Prepare 2 bay leaves
- Take For tempering:
- Get 1/2 tsp ajwain/ carom seeds
- Make ready 4-5 cloves
- Take 2 cardamoms
- Take 1 stick cinnamon
- Get 4 tbsp mustard oil
- Take 1 tbsp clarified butter
- Take 1/2 tsp garam masala
- Take 1 tbsp coriander chopped
- Get To taste salt
Chicken cashew nut is one of the most famous dish in South Asia and this recipe is very similar to that. Add the onion and garlic, tossing until the garlic starts to brown. Chinese food stir-fried prawns with dried chilli. Asian basmati rice risotto with grilled prawns.
Instructions to make Rui Mohini with Cashewnuts and Fried Onion:
- Clean and wash fish. Pat dry and smear little turmeric and salt. Set aside for a few minutes. Chop onions finely. Dry roast cumin, fennel, dry red chillies and whole garam masala. Grind coarsely. Heat ghee and fry the onion till crisp and light brown.
- Make a paste of 1 chopped tomato,few cashewnuts,charmagaz,half of fried onion,ginger garlic paste,curd and malai.Heat mustard oil in a pan or wok and fry fish till golden brown.
- In the remaining oil,sprinkle ajwain and half crushed whole garam masala.When they crackle, add the ground paste,tomato puree,turmeric,red chilli powder,1tsp roasted and ground masala powder,salt to taste.A pinch of sugar may be added if the curd is very sour.
- Chop 2 dry red chiĺlies and green chillies and add to the gravy.Fry till oil leaves sides.Add the fish and 1.5 cups water.Adjust gravy according to need.Add kasoori methi and boil till gravy is thick.Garnish with few cashewnuts and chopped coriander.Serve with rice,pulao or jeera rice.
Fried Noodles with Chicken and Vegetables. Young man eating deep fried chicken legs or drumsticks. Photo about Fresh fried prawns with carrot, onion, tomatoes and cashew nuts served with sticky rice. Using a high flame, add the spring onion, ginger, garlic and dried red chilli: stir-fry until the oil is a rich red colour and smells delicious. Add a little more corn flour (mixed with water) and stir gently as the liquid thickens.
So that’s going to wrap this up with this special food rui mohini with cashewnuts and fried onion recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!