Sweet and sour eggplant crisps #CookpadRamadan
Sweet and sour eggplant crisps #CookpadRamadan

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour eggplant crisps #cookpadramadan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant is sauteed, then coated in a spicy sweet sauce. A quick and easy vegetarian recipe. This eggplant recipe makes a great side salad recipe at a BBQ.

Sweet and sour eggplant crisps #CookpadRamadan is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet and sour eggplant crisps #CookpadRamadan is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sweet and sour eggplant crisps #cookpadramadan using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour eggplant crisps #CookpadRamadan:
  1. Get 👉Eggplant, 3 bare size k
  2. Prepare 👉namak, hasb_e_zaiqa
  3. Make ready 👉laal mirch, 1 tesp
  4. Make ready 👉Soy sauce, 1/2 TESP
  5. Get 👉Sweet chilli sauce, 1 TESP
  6. Take #ingredients #for #cotting
  7. Prepare 👉Hot sauce, 1 TESP
  8. Get 👉BESAN, 125 grm
  9. Take 👉Cornflour, 25 grm
  10. Get 👉namak, hasb_e_zaiqa
  11. Get 👉Kali mirch, 1/2 tesp
  12. Prepare 👉LAAL MIRCH, 1/2 tesp
  13. Take 👉ZEERA, 1/2 tesp
  14. Make ready 👉PANI, past banane k liye
  15. Take 👉Oil, fry karne k liye

So when I saw a new style of eggplant recipe in Susan Feniger's. In a large sealable freezer bag, place the tofu in a single layer. In the same skillet, soften the onion. Meanwhile, drain the tofu from the marinade and lightly blot dry with paper towel.

Steps to make Sweet and sour eggplant crisps #CookpadRamadan:
  1. Sab se pehly bangan ko dho kar slices kar lain aur tamam masala laga kar 15 minutes k liye merinate kar lain.
  2. Ab clotting better k liye besan mai tamam ajza daal kar thik past bana lain.
  3. Bangan Ka izafi pani nikal lain aur ache se better se cot kar lain.
  4. Ab oil garam kar k bangan ko crisp hone taq fry kar lain.
  5. Mazedaar sweet and sour eggplant crisps tayar hain.

You can substitute the eggplants to what you have one hand. Okra, potatoes, paneer or tofu make for good substitutes. The original recipe called for the use of the large purple eggplants that are used to prepare baingan bharta but I used the smaller purple variety. Indo Chinese ~ Eggplants in sauce with. Sweet & sour eggplant relish - great as an appetizer atop bruschetta or on grilled fish or on pasta.

So that’s going to wrap this up for this exceptional food sweet and sour eggplant crisps #cookpadramadan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!