Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kathay meethay chat patay dahi bharay. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kathay Meethay Chat Patay Dahi Bharay is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kathay Meethay Chat Patay Dahi Bharay is something which I have loved my whole life.
Moong ki Dal k Dahi Baray. Do Tarah Se Banayein Dahi Phulki Recipe ♥️ Dahi baray are a popular Pakistani snack.
To begin with this recipe, we have to prepare a few ingredients. You can cook kathay meethay chat patay dahi bharay using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kathay Meethay Chat Patay Dahi Bharay:
- Get moong ki daal
- Take mash ki daal
- Make ready Garlic Cloves
- Get Green Chillies
- Take small sized onion
- Get Cumin Seeds (Zeera)
- Get Salt
- Make ready yeh sb ingredient bharay banany k liye required hain
- Make ready Oil For Frying
- Take medium sized Boiled Potatos
- Make ready Tomatoes
- Prepare Green Chilli
- Make ready Onions
- Take Thandy pani mein salt add kr k onions ko 1 hour bigo k rakh dain
- Take Corriander
- Prepare Yogurt
- Take Chat Masala
- Make ready Black Pepper
- Prepare Powdered Sugar
- Prepare Red Chilli Powder
- Take Salt
- Make ready Papri As Required
- Make ready Imli ki Chatni (I used Shangrilla Imli Ginger Sauce)
Directions: In spice mixer,add yellow lentil,carom seeds and grind to a make fine powder & set aside. also known as Dahi Bhalle are mung and mash lentils based on savory balls which are covered with fresh sweetened yogurt sauce and sprinkled with chaat masala and garnished with Sweet Tamarind chutney. Meethay Dahi Baray is very famous in desi people. Meethay Dahi Baray in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items..
Instructions to make Kathay Meethay Chat Patay Dahi Bharay:
- Moong aur Mash ki daal ko alag alag bowl mein raat bhar pani mein bhigo k rakh dain.Subah unka pani nichor lain aur inhen grind kr lain.
- Ab is mein Zeera, Green Chillies, Onion aur Garlic Cloves b shamil kr lain aur achi trh grind kr lain.
- Ab is mixture ko ek bowl mein dalen aur hath ya whisk ki madad sy itna beat kren k yeh fluffy sa mixture ban jaye.Ap is mein apny taste k mutabiq salt add kr sktay hain.
- Ab ek pan mein oil garam kren aur ek hath ya chmch sy is mein thora thora mixture daalen aur doosry hath sy chmchay ki madad sy garam oil inky ooper daalty rahen is trh bharay phooltay rahen gy aur bohot zabardst banen gy.Yaad rahay k flame medium honi chaheay.Pehli baar mein ap ny just golden honay py inko nikal laina ha.Jab saray bharay fry ho jayen to inko dobara medium flame py oil mein dalna ha aur golden brown honay tk chmcha hilaty huay fry krna ha. Bharay tyar hain.
- Ab ek bowl mein neem garam pani lain aur bharon ko 15 sy 20 minute k liye bigo k rkh dain.
- Onion, Tomatoes, Green Chillies, Boiled Potatoes, Corriander ko apni mrzi k mutabiq kaat lain. Bharon ko ek ek kr k apny dono hathon ki madad sy press krtay huay pani sy nikal k nichor lain. Ab ek bowl mein Yogurt lain aur isy achi trh beat kr lain aur is mein Chat Masala, Powdered Sugar, Black Pepper, Red Chilli aur Salt add kr k mix kr lain.Apky saray ingredients ready hain.
- Ab ek bara bowl lain aur in ingredients ko us mein add kr lain.Aur last mein Yogurt add kr dain. ab is py Papri aur Imli ki chatni daalen. Apky mazeedar, yummy Khattay Meethay Chat Pattay Dahi Bharay tyar hain.
Method: Put flour in a bowl. Da trent'anni Kathay è un punto di riferimento a Milano per scoprire il gusto dei piatti del mondo! KHATAY MEETHAY CHANAY - کہطے میطہے چنے - कह्े मी्हे चुने FOR FULL MEASUREMENT & INSTRUCTION / WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW. Chat Patay Noodles by Zubaida Tariq Recipe of Chat Patay Noodles by Cooking Expert Zubaida Tariq on Masala Tv. Badami Dahi Baray and Mix Vegetable Chaat(Chat) by Chef Samina Masala Bharay Chat Patay Baigun and Onion Pickle by Chef Mehboob Khan Recipe of Masala Bharay Chat.
So that is going to wrap this up with this special food kathay meethay chat patay dahi bharay recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!