Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kathay meethay chat patay dahi bharay. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kathay Meethay Chat Patay Dahi Bharay is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Kathay Meethay Chat Patay Dahi Bharay is something that I’ve loved my entire life.
Moong ki Dal k Dahi Baray. Do Tarah Se Banayein Dahi Phulki Recipe ♥️ Dahi baray are a popular Pakistani snack.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kathay meethay chat patay dahi bharay using 23 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kathay Meethay Chat Patay Dahi Bharay:
- Prepare moong ki daal
- Get mash ki daal
- Get Garlic Cloves
- Make ready Green Chillies
- Prepare small sized onion
- Get Cumin Seeds (Zeera)
- Get Salt
- Get yeh sb ingredient bharay banany k liye required hain
- Get Oil For Frying
- Get medium sized Boiled Potatos
- Get Tomatoes
- Prepare Green Chilli
- Make ready Onions
- Get Thandy pani mein salt add kr k onions ko 1 hour bigo k rakh dain
- Get Corriander
- Prepare Yogurt
- Make ready Chat Masala
- Make ready Black Pepper
- Get Powdered Sugar
- Prepare Red Chilli Powder
- Get Salt
- Take Papri As Required
- Make ready Imli ki Chatni (I used Shangrilla Imli Ginger Sauce)
Directions: In spice mixer,add yellow lentil,carom seeds and grind to a make fine powder & set aside. also known as Dahi Bhalle are mung and mash lentils based on savory balls which are covered with fresh sweetened yogurt sauce and sprinkled with chaat masala and garnished with Sweet Tamarind chutney. Meethay Dahi Baray is very famous in desi people. Meethay Dahi Baray in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items..
Instructions to make Kathay Meethay Chat Patay Dahi Bharay:
- Moong aur Mash ki daal ko alag alag bowl mein raat bhar pani mein bhigo k rakh dain.Subah unka pani nichor lain aur inhen grind kr lain.
- Ab is mein Zeera, Green Chillies, Onion aur Garlic Cloves b shamil kr lain aur achi trh grind kr lain.
- Ab is mixture ko ek bowl mein dalen aur hath ya whisk ki madad sy itna beat kren k yeh fluffy sa mixture ban jaye.Ap is mein apny taste k mutabiq salt add kr sktay hain.
- Ab ek pan mein oil garam kren aur ek hath ya chmch sy is mein thora thora mixture daalen aur doosry hath sy chmchay ki madad sy garam oil inky ooper daalty rahen is trh bharay phooltay rahen gy aur bohot zabardst banen gy.Yaad rahay k flame medium honi chaheay.Pehli baar mein ap ny just golden honay py inko nikal laina ha.Jab saray bharay fry ho jayen to inko dobara medium flame py oil mein dalna ha aur golden brown honay tk chmcha hilaty huay fry krna ha. Bharay tyar hain.
- Ab ek bowl mein neem garam pani lain aur bharon ko 15 sy 20 minute k liye bigo k rkh dain.
- Onion, Tomatoes, Green Chillies, Boiled Potatoes, Corriander ko apni mrzi k mutabiq kaat lain. Bharon ko ek ek kr k apny dono hathon ki madad sy press krtay huay pani sy nikal k nichor lain. Ab ek bowl mein Yogurt lain aur isy achi trh beat kr lain aur is mein Chat Masala, Powdered Sugar, Black Pepper, Red Chilli aur Salt add kr k mix kr lain.Apky saray ingredients ready hain.
- Ab ek bara bowl lain aur in ingredients ko us mein add kr lain.Aur last mein Yogurt add kr dain. ab is py Papri aur Imli ki chatni daalen. Apky mazeedar, yummy Khattay Meethay Chat Pattay Dahi Bharay tyar hain.
Method: Put flour in a bowl. Da trent'anni Kathay è un punto di riferimento a Milano per scoprire il gusto dei piatti del mondo! KHATAY MEETHAY CHANAY - کہطے میطہے چنے - कह्े मी्हे चुने FOR FULL MEASUREMENT & INSTRUCTION / WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW. Chat Patay Noodles by Zubaida Tariq Recipe of Chat Patay Noodles by Cooking Expert Zubaida Tariq on Masala Tv. Badami Dahi Baray and Mix Vegetable Chaat(Chat) by Chef Samina Masala Bharay Chat Patay Baigun and Onion Pickle by Chef Mehboob Khan Recipe of Masala Bharay Chat.
So that is going to wrap this up for this exceptional food kathay meethay chat patay dahi bharay recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
