Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hyderabadi dum ka qeema. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Hyderabadi dum ka qeema is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Hyderabadi dum ka qeema is something which I have loved my whole life. They are fine and they look fantastic.
Dum ka Keema Qeema Recipe in Urdu Hindi - RKK. In this video I'll be sharing the recipe of Authentic Hyderabadi Dum Ka Kheema / Keema recipe by Mrs. Hyderabadi Dum ka Keema (Slow Cooked Minced Chicken): minced chicken, marinated in an aromatic Indian herbs+spices, and slow-cooked to perfection.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hyderabadi dum ka qeema using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hyderabadi dum ka qeema:
- Get Qeema half kg
- Make ready Lal mirch pwdr
- Make ready Garam masala pwdr half tsp
- Make ready Bhona crushed zeera
- Get Saboot dhanya
- Prepare Kali mirch
- Prepare Choti illaichi
- Prepare Kashkhash
- Prepare Bhonay channay
- Get Harri mirch
- Get Podina half bunch
- Prepare Kacha papita
- Prepare Salt
- Make ready Lemon juice
- Make ready Lehsan paste
- Get Brown pyaz 1 barri pyaz ko brown kar k crushed kar lein
- Take Oil
Hyderabadi Dum Ka Qeema has an amazing taste which you will never want to miss. Feed your family with paratha or chappati. Hyderabadi Dum Ka Kheema - A super fast recipe to cook a delicious meal. This fragrant, melt in mouth Kheema (or keema) recipe is something you can make in a jiffy and it always turns out to be a winner.
Steps to make Hyderabadi dum ka qeema:
- Qeemay ko chopper me dal k bilkul bareek kar lein.
- Saboot ingre ko taway pe bhon k pees lein.
- Qeemay me sub ingre r kacha papita dal k 4 hours marinate kar k rakh dein.
- Ab ek pateeli me oil dalien r qeema dal k 30 min cook kar lein.
- Last me podina adrak lemon juice dal k bhonay.
- Serve karte hue podinay k patay dal k sheermal ya taftan k sath serve karen
So next time you want to win hearts by your culinary skills, make this Hyderabadi style dum. The Nizams special and spiced up culinary traditions are popular with many and till this day every foodie who visits Hyderabad yearns for a proper full-fledged Hyderabadi breakfast. A must try smooth textured dum ka Qeema recipe for you. Ab marinate hua qeema shamil karke bhoonlain. Stir at times to prevent burning.
So that is going to wrap it up with this special food hyderabadi dum ka qeema recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
