Mango Lassi
Mango Lassi

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango Lassi is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mango Lassi is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mango lassi using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mango Lassi:
  1. Take 1 cup fresh mango pulp
  2. Get 1 cup yogurt, chilled
  3. Make ready 5-6 icecubes
  4. Get 1-2 tbsp chopped almond
  5. Get 1/4 tsp cardamom Powder

Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.

Instructions to make Mango Lassi:
  1. Take all the ingredients into a blender blend until everything well combined.
  2. Pour into seving glass garnish with almond Serve.

This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.

So that is going to wrap this up for this exceptional food mango lassi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!