Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oats spinach dosa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Enjoy these instant Palak/Spinach Oats Dosa for breakfast. This variety of oats Dosa is very simple, easy and quick to make. The Oats Adai is quick and easy to make, and incredibly healthy too!
Oats Spinach dosa is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Oats Spinach dosa is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook oats spinach dosa using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats Spinach dosa:
- Make ready 1 cup instant oats
- Make ready 1 1/2 cup chopped spinach
- Get 1/4 cup sooji
- Prepare 1 tsp chopped ginger
- Take 3 green chillies
- Take to taste Salt
- Take Water
- Make ready Oil
Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed for dosa. these oats dosas taste very good with coconut chutney. Oats Dosa or Oats Idli is the most easiest way of getting oats into your daily diet. It is so tasty that even people who do not like oats will enjoy the dish. Oats dosa is healthy, instant and also delicious.
Steps to make Oats Spinach dosa:
- In a mixer grinder add oats, ginger, green chillies, spinach and make a fine paste.
- Take it in large bowl, add sooji, salt and water to make dosa consistency. Rest it for 15minutes.
- Heat the dosa pan, and make dosa with little oil. These dosas are soft and tasty. Serve with chutney
oats onion dosa with detailed photo and video recipe. an easy, crisp and healthy dosa recipe made with powdered oats, rava and rice flour. the recipe is very similar to the popular rava dosa. Oats paratha/chapathi is a staple at home. I make them pretty much every single day of the week. The recipe i am sharing today is the popular Spinach/Palak paratha with the addition of oats. It should resemble a dosa batter.
So that’s going to wrap it up with this special food oats spinach dosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
