Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, ice-cream lassi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This place in Surat serves the most amazing and refreshing lassis. See more ideas about Lassi, Recipes, Food. · Mango falooda - layered summer beverage cum dessert made with milk, mango pulp, basil seeds, falooda sev and topped with ice cream. How to make Mango Lassi Ice Cream.
Ice-cream Lassi is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Ice-cream Lassi is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook ice-cream lassi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ice-cream Lassi:
- Take 500 ml Strawberry Ice-cream
- Make ready 400 gms Yoghurt
- Get 4-5 tbsp slivered Almonds
- Make ready 2-3 tbsp Sugar
Lassi, Icecreams, Brownies, Mocktails and Milkshakes, Thick Shakes, Cold Coffee, Snack, French Fries, Potato Wedges. Lassi (pronounced [ləsiː]) is a popular traditional dahi (yogurt)-based drink that originated in the It is commonly served cold using sweetened kesar mango pulp mixed with yogurt, cream, or ice cream. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for mango lassi ice cream.
Steps to make Ice-cream Lassi:
- Gather both Ice cream and Yoghurt in a blender jar. Blend all the ingredients for a good 5 minutes. Use the pulse button on and off until you get a creamy foam on the top. If desired, whisk also can be used but that takes a lot of time. Blending is the easiest option.
- Sugar can be increased or decreased. Dry fruits of your choice can be used. This makes the drink even more healthy. Yoghurt should be homemade for the best results.
- Refrigerate it until ready for serve. It tastes awesome when served chilled. Serve with an extra generous dollop of Ice-cream on top with slivered Almonds. Enjoy!
Mango Lassi Ice Cream Full recipe in comments! I set out to make something more like a sherbet, a mango lassi ice. I calculated the amount of sweetening needed for the right texture and flavor in a. All of the flavor, less of the work. This is a creamy thick rose-scented strawberry lassi as I have added both cream and rose water.
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