Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, milk lassi. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Milk lassi is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Milk lassi is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have milk lassi using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Milk lassi:
- Prepare 1 cup milk
- Take 1 cup youghurt
- Take 2 tblsp sugar
- Make ready 1 tspn cardermon powder
- Prepare 1/2 cup water
- Prepare Ice
Along with yogurt, this one starts with lightly spiced milk — simmered with spices including cinnamon and cardamom — as the base. Pinch of ground cardamom, or to taste. Lassi (traditional) is another (ancient) technique used to preserve the viability of the nutrients in the whole milk from which the cream for the butter was separated. That process involves heating the milk.
Instructions to make Milk lassi:
- In a blender add milk,youghurt,sugar,water,and cardamom
- Blend and add ice to chill ready to serve
Lassi (pronounced [ləsiː]) is a popular traditional dahi (yogurt)-based drink that originated in the Indian Subcontinent. Lassi is a blend of yoghurt, water, spices and sometimes fruit. Lassi is a Pakistani and Indian yogurt drink made with yogurt, milk, ice, and sugar. This is a traditional Plain Sweet Lassi recipe with the PERFECT ratios. This Indian Lassi recipe is a delicious traditional Indian beverage that you're sure to love! (The Mango Lassi variation is especially satisfying.) It's so incredibly easy to make that you just might start.
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