Dalgona lassi
Dalgona lassi

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dalgona lassi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easiest Dalgona Coffee with Lassi Recipe/Summer Refreshing Drink during Lockdown. Lassi is a popular traditional dahi (yogurt). Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Dalgona or Korean sponge candy is a fun Korean street food that will bring out the kid in you!! or at Dalgona is a Korean candy that was sold in every neighborhood street when my husband and I were.

Dalgona lassi is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Dalgona lassi is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have dalgona lassi using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dalgona lassi:
  1. Take 1 cup curd
  2. Prepare 2 tbsp sugar
  3. Make ready 1 tsp cardamom powder
  4. Get 1 cup mango pulp
  5. Prepare 2 tbsp sugar
  6. Make ready handful Finely chopped dry fruits
Instructions to make Dalgona lassi:
  1. In a mixture jar take mango pulp and sugar. Mix it until sugar dissolved and you get a nice creamy paste. Keep aside.
  2. In a mixing bowl take curd and sugar churn it with wooden churner until sugar dissolved and you get a frothy mixture. Add cardamom powder and mix well. Lassi is ready. Keep aside.
  3. In a large glass pour lassi now pour mango puree over the lassi. Garnish with dry fruits.
  4. Delicious dalgona lassi is ready to serve. Serve chilled.

So that’s going to wrap it up with this exceptional food dalgona lassi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!