Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mango lassi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango Lassi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mango Lassi is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango lassi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Lassi:
- Prepare 1 big sized mango
- Prepare 1 cup curd
- Make ready 1/4-1/2 cup water
- Make ready 4 tsp sugar
- Take Few Ice cubes
- Get as required dry fruits - I used almond
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango Lassi:
- Chopped and make small pieces of mango.
- In a mixer jar or grinder take mango pieces, sugar and make a fine paste of it.
- Now add curd in to it and again make a smooth paste.
- Now in this add water and mix well.
- Now in a glass add few ice cubes, over that pour prepared lassi and garnish with chopped almonds. Cool, tasty Mango Lassi is ready to serve.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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