White Rice and Assorted Meat Stew
White Rice and Assorted Meat Stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white rice and assorted meat stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Welcome back to my channel, in today's video i am going to be doing Mukbang eating show and it is Nigerian food mukbang, i will be eating Nigerian Assorted Meat Stew With White Rice, this is a Nigerian Rice and Stew Mukbang. thanks for watching. Very Spicy Egg Curry With White Rice Mukbang Eating Show How to make Jamaican STEW PEAS with PIGTAIL and OXTAIL!

White Rice and Assorted Meat Stew is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. White Rice and Assorted Meat Stew is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook white rice and assorted meat stew using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Rice and Assorted Meat Stew:
  1. Make ready White Rice
  2. Take Spring Onions
  3. Get Half ripe plantain
  4. Take Fresh Tomatoes
  5. Prepare Scotch bonnet(atarodo)
  6. Prepare Red bell peppers(tatashe)
  7. Get Seasoning
  8. Make ready Vegetable oil
  9. Take Curry powder
  10. Make ready Onions
  11. Prepare Ginger and Garlic
  12. Take Assorted Meat
  13. Take Salt

Put your stew meat to good use with these creative healthy stew meat recipes. Continue to cook for an additional hour on low. Remove from slow cooker, serve with rice and sprinkle with sesame seeds. I made this assorted meat stew using fresh tomato only and it turned out very silky and delicious, this is one of the best stew recipes I enjoy so much because it pairs well anything yam, rice or plantain.

Steps to make White Rice and Assorted Meat Stew:
  1. Boil the assorted meat with salt, onions, seasoning cubes, ginger and garlic for 30 minutes. Fry and set aside.
  2. Blend onions, the tomatoes, red bell peppers and scotch bonnet peppers. Thereafter, heat up the vegetable oil and saute the onions. Pour in the blended mixture and allow to cook. Add the stock from the cooked meat, stir and leave to cool some more. Check for taste. You could add more seasoning, blended ginger, garlic and salt to your taste.
  3. Peel off and chop the plantains into chunks. Fry in vegetable oil till it is golden brown.
  4. Wash rice and place in a pot. Parboil, wash off, add salt and allow to cook. Wash and chop the spring onions. Add the spring onions to the cooked rice.

It is prepared using different cuts of cow meat and I'd love to share the simple procedures with all the food. Be it Jollof rice, Fried Rice, Concoction Rice, Rice and beans, or plain White Rice with stew or sauce. Nigerians just love rice and I bet you'll agree with me that fried rice and party jollof rice are more appealing to the eyes, if the rice grains are separated, "non-sticky", non-soggy" or one-one"(as. I used already precooked assorted meat for this ofada sauce. Some of them have tiny stones others are clean.

So that is going to wrap this up with this exceptional food white rice and assorted meat stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!