Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mango dryfruit lassi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
tasty mixture of mango, curd and dry fruits. Mango Lassi with a hint of cardamom is a drink that can refresh you in no time. Today i made a special mango lassi with tuty fruity and pista as a garnish.
Mango dryfruit lassi is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mango dryfruit lassi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango dryfruit lassi using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango dryfruit lassi:
- Make ready 2 cup curd
- Get 1/4 cup milk
- Prepare 1/4 cup sugar
- Prepare 1 Chopped mango
- Make ready as needed Chopped dryfruits
Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Another way in which I enjoy mango is Mango Lassi. I am sure most of you are familiar with this popular drink! Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango dryfruit lassi:
- Add sugar and mango in a mixie jar and grind it.
- Add milk to it. Add curd and then grind it with hand grinder or in mixie jar. Add some ice cubes while grinding.
- Pour lassi in glasses and garnish it with chopped mango and chopped dryfruits. Mango dryfruit lassi is ready to serve
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my favorite beverages OF ALL TIME. You can also use this easy mango lassi recipe to make fruit smoothies that are perfect for breakfast, too! This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat!
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