Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple cinnamon rose tarts. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple Cinnamon Rose Tarts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Apple Cinnamon Rose Tarts is something that I have loved my whole life. They are fine and they look fantastic.
Apples for an apple rose tart. Before you start cooking, try to pick the best apple possible. For this recipe, my preference is medium-large size Red Delicious apples, which are available year-round in most supermarkets.
To get started with this particular recipe, we must first prepare a few components. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Cinnamon Rose Tarts:
- Take For Pie Crust :
- Get flour
- Make ready unsalted butter
- Prepare salt
- Get sugar
- Get cold water
- Make ready for the roses :
- Get Apple (i use 145grams Honey Crisp Apple),thinly sliced
- Make ready sugar
- Take unsalted butter
- Make ready Cinnamon Powder
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft crust. This apple rose tart is lightly sweet and completely irresistible. This Apple Tart is a looker!
Instructions to make Apple Cinnamon Rose Tarts:
- Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
- Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
- Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
- Bake in 350°F for 25-30 minutes - Enjoy!
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft. Apple Rose Tarts With Granulated Sugar, Ground Cinnamon, Fuji Apples, Lemon Juice, Pastry Dough, Unsalted Butter, Powdered Sugar. Apple Rose Tarts - These pretty little tarts are. Apple Rose Tarts: a delicious treat that will impress your girl or guests. when they are done, take them out to cool. you can brush them with the rest of the apple water, dust them with powdered sugar and/or cinnamon. the possibilities are endless.
So that’s going to wrap it up for this special food apple cinnamon rose tarts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
