Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple cinnamon rose tarts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Apples for an apple rose tart. Before you start cooking, try to pick the best apple possible. For this recipe, my preference is medium-large size Red Delicious apples, which are available year-round in most supermarkets.
Apple Cinnamon Rose Tarts is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Apple Cinnamon Rose Tarts is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cinnamon Rose Tarts:
- Make ready For Pie Crust :
- Get flour
- Take unsalted butter
- Make ready salt
- Get sugar
- Make ready cold water
- Take for the roses :
- Make ready Apple (i use 145grams Honey Crisp Apple),thinly sliced
- Make ready sugar
- Prepare unsalted butter
- Make ready Cinnamon Powder
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft crust. This apple rose tart is lightly sweet and completely irresistible. This Apple Tart is a looker!
Instructions to make Apple Cinnamon Rose Tarts:
- Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
- Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
- Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
- Bake in 350°F for 25-30 minutes - Enjoy!
It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft. Apple Rose Tarts With Granulated Sugar, Ground Cinnamon, Fuji Apples, Lemon Juice, Pastry Dough, Unsalted Butter, Powdered Sugar. Apple Rose Tarts - These pretty little tarts are. Apple Rose Tarts: a delicious treat that will impress your girl or guests. when they are done, take them out to cool. you can brush them with the rest of the apple water, dust them with powdered sugar and/or cinnamon. the possibilities are endless.
So that’s going to wrap it up with this special food apple cinnamon rose tarts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
