Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, watermelon lassi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Watermelon Lassi is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Watermelon Lassi is something that I have loved my whole life.
My boys and I just love, LOVE the fresh summer flavors in this watermelon lassi: watermelon, lime, mint and yogurt.. MAKE WATERMELON LASSI. hello dosto mera naam abhishek hai aap sabhi logo ka swagat hai mere channel abhishek kitchen, par toh aaj hum banana seekhege ki watermelon, se lassi, kaise. Watermelon lassi is a very refreshing summer drink you can make with minimal ingredients.
To get started with this particular recipe, we must first prepare a few components. You can have watermelon lassi using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watermelon Lassi:
- Prepare 550 g frozen water melon (seedless)
- Take 250 g Cold Plain Yoghurt
- Prepare Sugar or honey as desired
Summer is enjoyable only because of watermelons, i hope everybody who loves watermelon will agree. Watermelon Lassi Recipe with step by step. A thick and refreshing drink for the summer. This recipe is very tasty and easy do it in your home.
Steps to make Watermelon Lassi:
- Place the frozen water melon, youghurt and sugar/honey in a blender or juicer.
- Blend everything together on high speed until smooth. Serve chilled. Enjoy😍😋
Tarbuj (Watermelon) series mein aaj ka RUvid upload hain Lassi. Lassis come in all kinds of flavors, some are salty, some are sweet, some have mint, some have fruit. A mango lassi is basically a yogurt based mango milkshake or smoothie. Find watermelon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Who doesn't like a mango lassi, right?
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