Drunken Pear Crostini
Drunken Pear Crostini

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, drunken pear crostini. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crostini, the Italian bread appetizer, can hold anything your heart desires. Ricotta topped with figs cooked in liquor makes a tasty topping. Diana's bartender know-how help make this vodka/tequila cocktail a memorable adult beverage.

Drunken Pear Crostini is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Drunken Pear Crostini is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have drunken pear crostini using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Drunken Pear Crostini:
  1. Prepare pear; cored and sliced
  2. Prepare baguette; sliced into rounds
  3. Prepare log goat cheese
  4. Make ready orange marmalade
  5. Make ready red wine
  6. Get olive oil; as needed
  7. Prepare salt

This Gorgonzola-Grilled Pear Crostini has grilled pear wedges sprinkled with pecans and rosemary. Drizzle on honey for a sweet finish to a beautiful appetizer. Make Roasted Honey Pear Crostini where every bite is pure tantalizing sweetness! It seems like yesterday when Abby was born, such an exciting time.

Steps to make Drunken Pear Crostini:
  1. Cover pears with red wine. Poach for approximately 20 minutes until pear is tender.
  2. Drizzle bread with olive oil. Season with salt. GrIll briefly on each side until bread is caramelized and crispy.
  3. Spread marmalade on bread. Top with crumbled goat cheese. Top with a few slices of pear.
  4. Variations; Fig, pineapple, dill, tarragon, lemon, grapefruit, mascarpone, cream cheese, cherry, strawberries, blueberries, raspberries, apple, rosemary, basil, parsley, chervil, mint, citrus zest

A guaranteed hit as an hors d'oeuvre or an after-dinner indulgence, these crostini are made with sweet brioche bread brushed with pumpkin seed oil, baked, and topped with pears, Stilton cheese, and. Download Drunken pear stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Pear, Pecan and Gorgonzola Crostini - Pears - Pear - Pear Party - Pear Decor - Pear Trees - Pear Recipes - Feng Shui Design Your Events at www. DeniseDivineD.com - Subscribe for Your FREE. Spread a symphony of Bartlett pears, caramelized shallots, and thyme over garlicky, toasted baguette to make a gourmet appetizer crostini.

So that’s going to wrap this up for this exceptional food drunken pear crostini recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!