Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless oats banana pancakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggless oats banana pancakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Eggless oats banana pancakes is something which I’ve loved my whole life. They’re fine and they look wonderful.
Oats Banana Pancakes - Eggless pancakes made with oats flour and banana which makes a great finger food for babies and toddlers. I have already shared oats pancakes with eggs, and this eggless version is too simple to make within minutes and tastes distinctive. This oats pancake is suitable for.
To begin with this recipe, we must prepare a few ingredients. You can have eggless oats banana pancakes using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggless oats banana pancakes:
- Take 1/2 cup Oats Flour
- Take 2 tbsp Wheat Flour
- Get 1 tbsp Flour/Almond Flour
- Make ready 1 tbsp Honey/Sugar
- Get 1/2-3/4 th cup Milk/Almond Milk
- Make ready 1/2 tsp Baking Powder
- Prepare 1/4 tsp Baking Soda
- Take 1 overripe or ripe Banana
- Take 1 tsp Vanilla or Butterscotch essence
- Get Choco chips optional
- Make ready Butter
I usually get mails asking healthy recipes for kids. What I liked about this recipe is, it doesn't have the overpowering taste of banana and the combo of banana and choco chips works really well. Banana Egg Oat Pancakes are a go-to breakfast recipe that everyone should have in their back pockets! If you're not familiar with banana-egg pancakes, these aren't just any pancakes.
Instructions to make Eggless oats banana pancakes:
- Pan roast the oats for a minute or two. Cool and grind them to a fine powder. Your Oats flour is ready.
- Add all the other ingredients except butter and choco chips and grind it to a smooth fine pouring consistency batter without any lumps.
- Transfer to a bowl and add tbsp of melted butter and choco chips. Give it a quick mix.
- Now heat a pan and a tsp of butter. Pour one ladle of batter and let it spread on it's own. Cook from both sides and transfer to a serving plate. Cook and arrange all the pancakes like this and top it with butter. Pour honey or maple syrup and serve with some sliced bananas. Done ! Health bhi Taste bhi😋
- Note: The batter should not be too thin or too thick. You can add half milk and half water or even yoghurt if you wish.
They are made completely of mashed, ripe bananas, eggs and oats. It tastes wonderful with honey, or, if using apples instead of bananas, apple jam! It can easily be veganised using soy milk, or a similar substitution. It's really hard to find a recipe for eggless pancakes, and after lots of searching, I found a few pancake recipes and fine-tuned them to come up. Fluffy grain-free banana pancakes that are rich in fiber + protein.
So that is going to wrap it up with this special food eggless oats banana pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!