Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beans cake (qosai, akara). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beans cake (Qosai, Akara) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Beans cake (Qosai, Akara) is something which I’ve loved my entire life.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Make ready Black eyed peas
  2. Get Scotch bonnet pepper
  3. Take bulb of onion
  4. Take Seasoning
  5. Prepare Veg Oil for frying
  6. Get water

A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it. Akara, also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast recipe made with beans. How to Make Akara [Video] To make Akara, you need to first of all remove the beans coat.

Instructions to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

Enjoy this delicacy which has a delightful taste and a crunchy bite with a very great nutritious content which is good for the family, writes OLOLADE ALABI. AKARA is a Nigerian delicacy which can also be referred to as bean cake. It is the favourite meal of many families in the. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.

So that’s going to wrap this up for this special food beans cake (qosai, akara) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!