Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, oats and sooji omelette. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Oats and sooji Omelette is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Oats and sooji Omelette is something which I’ve loved my entire life. They’re fine and they look wonderful.
Oats egg omelette - One of the quick and healthy egg recipes for breakfast. For the weekdays Idli sambar, dosa, pesarattu are our most preferred breakfasts at home as they are protein rich and keep us full for long hours. But then they do take a long time to make and has to be planned ahead.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oats and sooji omelette using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats and sooji Omelette:
- Make ready 1 cup sooji (semolina)
- Make ready 1/2 cup oatmeal
- Prepare 1/3 curd fresh and homemade
- Prepare 2 tbsp onion chopped
- Take 1 spring curry leaves chopped
- Make ready 1 tsp green coriander, chopped
- Prepare 1 fresh green chilli chopped
- Prepare 1/3 tsp cumin seeds
- Get To taste Salt
- Make ready 2 tbsp ghee
- Make ready 1 tbsp almonds chopped
Method: Boil water in a pan, add oatsalong with little salt, cook well and keep aside. Break open eggs in a bowl, add chopped onions, salt, pepper powder, give it a good mix and transfer. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is I try to include oats In different ways in Indian breakfasts.
Instructions to make Oats and sooji Omelette:
- Mix oats, semolina, curd,salt and required amount of water to make a batter like that of 'Dosa'. Rest the batter for 15 minutes.
- Meanwhile heat a pan on low to medium flame. Mix the chopped ingredients, chopped almonds and cumin seeds to the batter. Mix well.
- Add 1/3 tsp of ghee to the hot pan and spread. Take a laddle of the batter and spread evenly
- Cook both the sides and serve hot with subzi/chutney. I served with sahi dum Aloo. - Thanks
I have already shared recipes of Oats idli and Oats dosa. In the uttapams, I have added. Crispy and crunchy they are perfect when you want to fix something quick. Addition of spices , chillies , onions makes it more Take care not to burn it, keep aside. After they are cooled , transfer oats to a mixer and grind to powder.
So that is going to wrap it up with this special food oats and sooji omelette recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
