Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oats chilla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Made with oatmeal and chickpea flour. They come out crisp and are healthy. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.
Oats chilla is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Oats chilla is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have oats chilla using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oats chilla:
- Prepare 1 cup oats powder (grind in a mixture)
- Take 2 tbsp besan/gram flour
- Take 2 tbsp chopped green capsicum
- Take 2 tbsp chopped tomato
- Prepare 2 tbsp coriander leaves
- Prepare 1 chopped onion
- Prepare 1 chopped green chilli
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp carom seeds
- Take 1/4 tsp turmeric powder
- Take 1/4 tsp black pepper powder
- Take 2 tbsp low fat yogurt
- Take to taste salt
- Take 1 cup water
Oats Chilla is a healthy, delicious and easy to make breakfast dish. Similar to a dosa and more like a mini-dosas, these are great for evening snacks or even as lunch/dinner for the health conscious folks. What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour.
Steps to make Oats chilla:
- Take a bowl,add oats powder, 2tbsp besan,2tbsp yogurt.
- Add,capsicum, green chilli,tomato,onion,coriander leaves, salt,cumin,carom,turmeric powder,black powder,
- Mix it well,add water slowly.Consistancy of the batter should be semi thick.Do not make the batter thin.Batter is ready.Rest for 10 minutes.
- Turn on the flame and heat non stick tawa. on high flame,now turn the flame low.Pour batter on tawa.Gently spread it, cover with the lid.cook it for 5 minutes then flip it till golden brown.Oats chilla is ready to serve with yogurt.There is no use of oil.
Chilla - or cheela - is a popular Indian breakfast usually made with powdered Bengal gram (besan) The oats chilla is a very healthy breakfast option. Infact, it can even double as a sumptuous snack or. Oats chilla is a more recent morning ritual for me. However, it still begins with my mother. She made me this breakfast for the first time this past summer, when I was home in New Delhi.
So that is going to wrap it up for this exceptional food oats chilla recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
