Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, yam akara. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yam Akara is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Yam Akara is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook yam akara using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Yam Akara:
- Take tuber of Yam
- Get Chopped onions
- Get Grated Scotch bonnet
- Take Seasonings
- Take Spices
- Prepare Oil for frying
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Instructions to make Yam Akara:
- Peel tuber of Yam, Wash and Grate to smooth fine paste
- Chop onions and Grate scotch bonnet
- Add the chopped onions and Scotch bonnet to the grated yam. Add seasonings and spices
- Mix thoroughly until completely homogenized
- Put oil in frying pan enough to deep fry.
- Scoop mixture with hands or spoon
- Deep in Hot oil and fry
- Fry until light brown and then strain
- Serve with Hot Tea, chilled drink or any combo of choice.
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