Chicken fried rice
Chicken fried rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

Chicken fried rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken fried rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken fried rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fried rice:
  1. Make ready 2 x chicken breast fillets
  2. Get 3 cups cooked brown rice then cooled
  3. Get 2 tbsp canola oil
  4. Take 1 cup diced thin carrot
  5. Take 1 cup chopped onions
  6. Make ready 4 cloves garlic, minced
  7. Take 1 tbsp peeled & minced fresh ginger
  8. Get 1 1/2 cups diced broccoli florets
  9. Get 3/4 cup diced capsicum
  10. Get 3 eggs
  11. Make ready 3/4 cup frozen peas, thawed
  12. Take 3/4 cup frozen corn, thawed
  13. Make ready 3-4 tbsp spy sauce (to flavour)

Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. Scramble the eggs and mix with the rest of the vegetables. Add rice, cooked chicken, soy sauce, sesame oil, and pepper. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables.

Instructions to make Chicken fried rice:
  1. Heat oil in a non stick wok over med/high heat. Add carrots, onions, garlic and ginger. Saute for 5 mins. Add broccoli and capsicum. Saute until veggies are soft.
  2. Move veggies to one side of the wok. Crack eggs into the other side of the wok and scramble. Cook.
  3. In a separate pan cool the chikcent and add to the veggies.
  4. Stir in the rice, peas, corn and soy sauce. Cook.
  5. Serve.

Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. The definitive guide to Chinese food, the nation's favourite cuisine. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.

So that’s going to wrap this up with this exceptional food chicken fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!