Kaju butter Masala
Kaju butter Masala

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kaju butter masala. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kaju butter Masala is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Kaju butter Masala is something that I’ve loved my whole life. They’re nice and they look fantastic.

Kaju masala recipe with step by step photos - restaurant style delicious recipe of kaju butter masala with a rich, creamy gravy. When and as time permits, I do prepare recipes requested by readers. Hello Friends, Today I am going to present the most favorite dish in veg section which you might have ordered many times for sure.

To get started with this particular recipe, we have to first prepare a few components. You can have kaju butter masala using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kaju butter Masala:
  1. Take 1 cup cashew
  2. Make ready 2 tomatoes
  3. Make ready 2 onions
  4. Make ready 1/2 tsp Shahi jeera
  5. Prepare 2 Tej patta
  6. Take 1/2 tsp Ginger garlic paste
  7. Make ready 1/2 tsp. Turmeric powder
  8. Prepare to taste Chilli powder
  9. Get to taste Salt as per taste
  10. Get as needed Butter as much as required

This kaju masala recipe - it has onion, tomato gravy with the addition of heavy cream, butter, and spices. Khoya kaju - It has white, very rich gravy made from onion, yogurt, whole spices, and khoya. Paneer butter masala made in restaurant style. The gravy prepared in this kaju masala curry recipe has smooth and creamy texture and taste as that of paneer butter masala curry.

Steps to make Kaju butter Masala:
  1. Fry 1 cup of cashew nuts in butter and keep aside
  2. Now for gravy: take 2 tomatoes and 2 onions cut them now in a pan add oil shahi jeera 2 tej patta and add onion and tomatoes cook them until becomes soft add few cashew nuts to it and grind to a smooth paste now in a other pan add butter in that.. add ginger garlic paste, salt, turmeric powder chilli powder and add the grind paste to it and cook until it leaves excess oil now add fried cashews to it and cook for 2 mins and it's ready. Serve with chapati or roti

Follow this step by step photo recipe of Kaju Masala to learn how it. Kaju Butter Masala - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. kaju butter masala - restaurant style kaju butter masala with a rich, creamy gravy. Gravy of this curry is made from onion-tomato masala and richness comes from heavy cream. In same blender add chopped tomatoes and make smooth puree. In the same pan, heat butter.

So that’s going to wrap this up with this exceptional food kaju butter masala recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!