Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, kaju butter masala. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kaju butter Masala is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kaju butter Masala is something which I’ve loved my entire life.
Kaju masala recipe with step by step photos - restaurant style delicious recipe of kaju butter masala with a rich, creamy gravy. When and as time permits, I do prepare recipes requested by readers. Hello Friends, Today I am going to present the most favorite dish in veg section which you might have ordered many times for sure.
To get started with this recipe, we must first prepare a few ingredients. You can have kaju butter masala using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kaju butter Masala:
- Make ready 1 cup cashew
- Prepare 2 tomatoes
- Get 2 onions
- Get 1/2 tsp Shahi jeera
- Get 2 Tej patta
- Prepare 1/2 tsp Ginger garlic paste
- Get 1/2 tsp. Turmeric powder
- Make ready to taste Chilli powder
- Make ready to taste Salt as per taste
- Take as needed Butter as much as required
This kaju masala recipe - it has onion, tomato gravy with the addition of heavy cream, butter, and spices. Khoya kaju - It has white, very rich gravy made from onion, yogurt, whole spices, and khoya. Paneer butter masala made in restaurant style. The gravy prepared in this kaju masala curry recipe has smooth and creamy texture and taste as that of paneer butter masala curry.
Steps to make Kaju butter Masala:
- Fry 1 cup of cashew nuts in butter and keep aside
- Now for gravy: take 2 tomatoes and 2 onions cut them now in a pan add oil shahi jeera 2 tej patta and add onion and tomatoes cook them until becomes soft add few cashew nuts to it and grind to a smooth paste now in a other pan add butter in that.. add ginger garlic paste, salt, turmeric powder chilli powder and add the grind paste to it and cook until it leaves excess oil now add fried cashews to it and cook for 2 mins and it's ready. Serve with chapati or roti
Follow this step by step photo recipe of Kaju Masala to learn how it. Kaju Butter Masala - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. kaju butter masala - restaurant style kaju butter masala with a rich, creamy gravy. Gravy of this curry is made from onion-tomato masala and richness comes from heavy cream. In same blender add chopped tomatoes and make smooth puree. In the same pan, heat butter.
So that is going to wrap this up for this exceptional food kaju butter masala recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
