Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chidva namkeen. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chidva namkeen is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chidva namkeen is something which I have loved my whole life.
Low Calorie and Diet Namkeen - Anytime Chidva Poha Chidva Hey Guys, Today I'm sharing the recipe for Chidva namkeen mixture. It is very simple to make with ingredients available at home.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chidva namkeen using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chidva namkeen:
- Get 2 cups Poha
- Get 1/4 cup Raw peanut
- Make ready 2 tbsp Almond
- Prepare 2 tbsp Cashew
- Prepare 1 tbsp sesame seeds
- Take 2 tbsp Raisins
- Take 1/4 cup Roasted chana dal
- Prepare 2 tbsp Roasted peas
- Make ready 1 string Curry leaves (10-12)
- Prepare 8-10 French beans chopped slantly(surprising ingredient)
- Get 1/4 cup Potato chips for more crunch and tangy flavours
- Make ready 1/4 cup Corn flakes
- Prepare 1/2 tbsp Mustard seeds
- Prepare to taste Salt
- Get 1 pinch Asafoetida
- Take 1/2 tbsp Red pepper powder
- Take 1 tsp Turmeric powder
- Get as needed Olive Oil or butter for rich flavours
- Make ready 1 tbsp Powder sugar and much(should hidden flavour)
- Take 1tsp Chat masala
- Make ready 1/2 tbsp Mango powder (amchoor)
- Make ready as needed Dry coconut slices, sesame seeds and green chilli (completely opt)
Make Poha Chivda Namkeen and store, you can eat it anytime with tea or give it to your kids if they are a little hungry. Namkeen Gosht l Peshawari Namkeen Gosht Recipe By Arshadskitchen. Business listings of Chivda Namkeen manufacturers, suppliers and exporters in Thane, चिवड़ा नमकीन विक्रेता, थाणे, Maharashtra along with their contact details & address. It has been customary in the Indian society to serve namkeen when someone visits over a tea or as a precursor to dinner with initial chit chats.
Steps to make Chidva namkeen:
- Firstly heat a pan and roast poha at slow flame while continously sttiring till get crispy texture
- Heat oil or butter in a big capacity pan or kadayi.. Splatter mustard.. Add curry leaves leaves, chopped french beans(moisture of beans and curry leaves should completely evaporated)..add peanuts and roast.. Add almonds, cashew,melon seeds, raisins and roast at low flame till light golden..add roasted chana dal and roasted peas.. Add spices (salt, red pepper powder, chat masala, mango powder) "mix" and add poha
- Mix all the ingredients altogether till the yellowish colour of turmeric spread evenly in the chivda poha..flame off and finely add corn flakes & potato chips and give a big toss to combine the whole mixture completely
- Yo'r chivda is ready to serve for diwali festival as an evening serving snack with hot hot tea or coffee
- Store it in an air tight container and enjoy for at least 10-15days
Most of Indians are fond of having these namkeen regularly. Aloo Chivda / Vrat ki Falahari Namkeen. Aloo Chivda- Fried potato sticks,peanuts and cashews tossed Indian style. Keyword: aloo chivda, namkeen, vrat ki namkeen. Get chivda namkeen at best price with product specifications.
So that’s going to wrap it up for this exceptional food chidva namkeen recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
