Yam akara (kosan doya)
Yam akara (kosan doya)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, yam akara (kosan doya). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yam akara (kosan doya) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Yam akara (kosan doya) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Yam, scotch bonnets, pepper, onions, egg, curry, maggi, salt, oil. Boil your yam and mash it like pounded yam. For benefit of those who don't know what it is. kosan doya is akara made with yam. very popular in northern Nigeria.

To get started with this particular recipe, we have to first prepare a few components. You can have yam akara (kosan doya) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yam akara (kosan doya):
  1. Make ready Yam
  2. Prepare Scotch bonnets
  3. Prepare Pepper
  4. Make ready Onions
  5. Take Egg
  6. Prepare Curry
  7. Prepare Maggi
  8. Make ready Salt
  9. Take Oil

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Steps to make Yam akara (kosan doya):
  1. Boil your yam and mash it like pounded yam
  2. Add your grated scotch bonnets, onions, pepper, maggi curry and salt
  3. Mix everything together and add your egg and mix very well until you get a smooth paste
  4. Deep fry it and your yam akara(kosan doya) is ready😋

Yhtiö tunnetaan laadusta, teknisestä osaamisesta ja toimitusvarmuudesta. Kosan Precision (Qingdao) Industry And Trade Co., Ltd. As the election date draws close, policians alongside their family have been getting closer to the people on the streets to show them that they are going to represent them when voted into office. Akara is one of the most popular breakfast staples in Nigeria, it's It is popularly served with ogi (pap) or with fried yam. You do not want to spread out the batter in the oil, you want to pour batter directly on itself (the way you would pour water into a narrow bottle).

So that is going to wrap this up with this exceptional food yam akara (kosan doya) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!