Prasadacha Sheera
Prasadacha Sheera

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, prasadacha sheera. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Learn from our Chef Archana, how to make Sheera. Sheera is a sweet vegetarian dessert recipe made of Rawa (semolina/suji). Sheera is also served as a holy.

Prasadacha Sheera is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Prasadacha Sheera is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook prasadacha sheera using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Prasadacha Sheera:
  1. Make ready 1.5 cups Rawa/Sooji/Semolina
  2. Make ready 1/2 cup Ghee
  3. Take 2 1/2 cup Hot Milk
  4. Make ready 1 cup sugar
  5. Make ready 1 ripe banana
  6. Take Assorted nuts sliced or broken
  7. Get 1/2 (4 teaspoon) Cardamom Powder
  8. Make ready 5-6 Tulsi Leaves Slightly shredded
  9. Make ready 1/2 teaspoon nutmeg powder

Banana Sheera or Prasadacha Sheera Recipe with step by step photos. Easy & traditional Maharashtrian Prasadam or sweet recipe for ganesh chaturthi or satyanarayana puja. See recipes for Prasadacha sheera, Prasadacha Sheera(semolina halwa) too. Видео Sheera Prasadacha Sheera канала khana khas. prasadacha sheera by anita kedar. prasadacha sheera banane ki recipe. प्रसादाचा शिरा

Instructions to make Prasadacha Sheera:
  1. In a non stick pan/wok, melt 1/4th cup Ghee and add rawa in it
  2. Roast rawa very well on a low to medium high heat for 10 to 12 minutes until it gets dark golden in colour
  3. Meanwhile, heat 1 tablespoon ghee in a separate pan
  4. To that add all nuts of your choice and roast on Low heat until they brown
  5. Peel banana and cut in to thin slices and coat them with nutmeg powder
  6. Now add banana slices in to roasted nuts and cook banana and nuts together on Low heat till the banana slices start to caramelize/slightly changes colour
  7. After the rawa gets roasted, lower the heat and add sugar,hot milk in to it.
  8. Mix and cook covered for 3 to 4 minutes so that rawa turns soft.
  9. When the halwa starts coming together,add banana mixture, cardamom powder and tulsi leaves.
  10. Mix well.mash the banana slightly to combine well.(mix well before the milk is completely absorbed)
  11. As the remaining ghee, sautéed nuts cover and cook over medium heat for 4 to 5 minutes

Prasadacha Sheera (Banana Sheera / Sooji Halwa with Banana). madhurasrecipe. प्रसादाचा मऊ,लुसलुशीत शिरा कसा करावा? Banana Sheera Recipe - How to Make Prasadacha Sheera Recipe. Indian Food Recipes Sweet Recipes Bath Recipes Snack Recipes Dessert Recipes Indian Desserts Indian Sweets Sheera Recipe. Satynarayan cha Prasad ani prasadacha shira don veglya recipe ahet ka? Kajal Patil. प्रसादासाठी बनवला जाणारा मऊ आणि लुसलुशीत साजूक तुपातला शिरा

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