Prasadacha Sheera
Prasadacha Sheera

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, prasadacha sheera. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Prasadacha Sheera is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Prasadacha Sheera is something that I have loved my entire life. They are fine and they look fantastic.

Learn from our Chef Archana, how to make Sheera. Sheera is a sweet vegetarian dessert recipe made of Rawa (semolina/suji). Sheera is also served as a holy.

To begin with this recipe, we have to first prepare a few ingredients. You can have prasadacha sheera using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Prasadacha Sheera:
  1. Take 1.5 cups Rawa/Sooji/Semolina
  2. Prepare 1/2 cup Ghee
  3. Take 2 1/2 cup Hot Milk
  4. Prepare 1 cup sugar
  5. Get 1 ripe banana
  6. Make ready Assorted nuts sliced or broken
  7. Get 1/2 (4 teaspoon) Cardamom Powder
  8. Take 5-6 Tulsi Leaves Slightly shredded
  9. Prepare 1/2 teaspoon nutmeg powder

Banana Sheera or Prasadacha Sheera Recipe with step by step photos. Easy & traditional Maharashtrian Prasadam or sweet recipe for ganesh chaturthi or satyanarayana puja. See recipes for Prasadacha sheera, Prasadacha Sheera(semolina halwa) too. Видео Sheera Prasadacha Sheera канала khana khas. prasadacha sheera by anita kedar. prasadacha sheera banane ki recipe. प्रसादाचा शिरा

Steps to make Prasadacha Sheera:
  1. In a non stick pan/wok, melt 1/4th cup Ghee and add rawa in it
  2. Roast rawa very well on a low to medium high heat for 10 to 12 minutes until it gets dark golden in colour
  3. Meanwhile, heat 1 tablespoon ghee in a separate pan
  4. To that add all nuts of your choice and roast on Low heat until they brown
  5. Peel banana and cut in to thin slices and coat them with nutmeg powder
  6. Now add banana slices in to roasted nuts and cook banana and nuts together on Low heat till the banana slices start to caramelize/slightly changes colour
  7. After the rawa gets roasted, lower the heat and add sugar,hot milk in to it.
  8. Mix and cook covered for 3 to 4 minutes so that rawa turns soft.
  9. When the halwa starts coming together,add banana mixture, cardamom powder and tulsi leaves.
  10. Mix well.mash the banana slightly to combine well.(mix well before the milk is completely absorbed)
  11. As the remaining ghee, sautéed nuts cover and cook over medium heat for 4 to 5 minutes

Prasadacha Sheera (Banana Sheera / Sooji Halwa with Banana). madhurasrecipe. प्रसादाचा मऊ,लुसलुशीत शिरा कसा करावा? Banana Sheera Recipe - How to Make Prasadacha Sheera Recipe. Indian Food Recipes Sweet Recipes Bath Recipes Snack Recipes Dessert Recipes Indian Desserts Indian Sweets Sheera Recipe. Satynarayan cha Prasad ani prasadacha shira don veglya recipe ahet ka? Kajal Patil. प्रसादासाठी बनवला जाणारा मऊ आणि लुसलुशीत साजूक तुपातला शिरा

So that’s going to wrap it up with this exceptional food prasadacha sheera recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!