Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chips, sausage & scrambled eggs 😋. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Chips, sausage & scrambled eggs 😋 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chips, sausage & scrambled eggs 😋 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chips, sausage & scrambled eggs 😋 using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chips, sausage & scrambled eggs 😋:
- Prepare 10 irish potatoes
- Take 2 sausage sticks
- Take 2 eggs
- Get 1 small onion
- Prepare 1 pepper
- Prepare Salt
- Take 1 maggi cube
- Take 2 small garlics
- Take Vegetable oil
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Steps to make Chips, sausage & scrambled eggs 😋:
- Peel and slice the potatoes into a bowl of water, pre heat the vegetable oil in pan untill hot, drain and add in the sliced potatoes deep fry untill a desired color is achieved.
- Fetch and leave in a colainder to drain the excess oil.
- Put two sticks of sausages into the hot allow, fry for about 2 minutes.
- Break the eggs into a small ball, add a pinch of salt the grounded garlic, pepper, onions and the maggie cube. Whisk until it foams a little.
- Pour the oil from frying the potatoes, leaving just a little of it in the pan. Add ur whisked egg do not flip it immediately. Let it fry for like A minute before u begin turning and scrambling it continuously until well fried.
- Dish all into a plate and serve with black mint ☕️😍
- As u all know presentation arouses appetite ♥️
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So that’s going to wrap it up for this exceptional food chips, sausage & scrambled eggs 😋 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
