Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, braised seafood for two. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Braised Seafood for Two is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Braised Seafood for Two is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Braised Seafood for Two:
- Get 6 Shrimps
- Get 6 Mussels
- Take 6 Clams
- Make ready 6 Octopus
- Get 1 Chicken Thigh (diced)
- Take Onion & garlic (thinly sliced) Sake
- Prepare Peanut oil
- Take salt
- Make ready “Sazon” from Goya
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Instructions to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
Model Number: Braised Whole Abalone with superior oyster sauce. He passed them money, but the elderlies rejected his kind gestures. Thus, he decided to come up with a seafood restaurant in order to provide job opportunities for elderlies as restaurant waiters and waitresses did. Dubu jorim is a tofu dish that's braised in a simple sauce. With this recipe, you can easily turn your tofu into a flavorful side dish.
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