Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, braised seafood for two. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Braised Seafood for Two is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Braised Seafood for Two is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Braised Seafood for Two:
- Make ready 6 Shrimps
- Prepare 6 Mussels
- Take 6 Clams
- Take 6 Octopus
- Get 1 Chicken Thigh (diced)
- Take Onion & garlic (thinly sliced) Sake
- Take Peanut oil
- Get salt
- Make ready “Sazon” from Goya
Chinese Food Recipes - Seafood & Aquatic Food. Popular Seafood in China Being a home-style dish, Braised Pomfret is simple to cook by following a recipe. Here is a very easy recipe for Chinese oyster. Second, beat two or three eggs, add some salt.
Instructions to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
Model Number: Braised Whole Abalone with superior oyster sauce. He passed them money, but the elderlies rejected his kind gestures. Thus, he decided to come up with a seafood restaurant in order to provide job opportunities for elderlies as restaurant waiters and waitresses did. Dubu jorim is a tofu dish that's braised in a simple sauce. With this recipe, you can easily turn your tofu into a flavorful side dish.
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