Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moong dal halwa cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moong Dal Halwa Recipe with step by step photos. Moong Dal Halwa is an addictive and delicious halwa variety made from mung lentils and ghee Moong dal halwa is usually made on celebratory or festive occasions like Holi, Diwali, marriages etc. For this halwa recipe I referred a book on the cuisine.
Moong dal halwa cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Moong dal halwa cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moong dal halwa cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Moong dal halwa cake:
- Prepare 200 grams moong dal
- Get 1 cup sugar
- Make ready 1 cup pure ghee
- Take 1 glass milk
- Take 2 tsp crushed nuts
- Prepare 6 saffron string
- Take 6-7 cardamoms
- Take 8-10 raisins
- Prepare 2 tsp choco chips
- Get 1 tsp coconut powder
- Get 2 tsp cherries
- Get 2 tsp sugar silver balls
- Prepare some almonds,cashew for decoration
- Prepare 2 waffer sticks
It's so common and average that. Moong dal halwa made with moong dal, sugar, ghee and cardamom powder. Recipe with video & step by step photos to make deliciuous. Moong dal halwa tastes not only delicious but is also aromatic and makes for a great celebration dessert.
Steps to make Moong dal halwa cake:
- Wash and soaked dal 4-5 hours,remove water.aDl should be dry.
- Blend it into a coarse paste.
- Take a pan add ghee heat it and add paste fry for 15-20 minutes in low flame.
- Add milk and mix well add saffron,sugar then mix it well
- After 5 minutes add cardamom powder,cashew and raisins.
- After that halwa is ready cool for 15 minutes and decorate with choco chips, cashews,almonds and silver balls and coconut powder and waffer sticks.
The mouth melting texture, unique aroma and taste is what. Moong Dal Halwa is a delicacy of the state of Rajasthan. It is a rich, creamy and pudding-like dessert. Made with split yellow moong dal, this is a popular and delicious I tried this moong dal halwa and it turned out to be superb! we loved it, specially my husband, its one of his fav. dessert and loved it. Moong dal halwa is a luxurious yet lip-smacking sweet from the state of Rajasthan.
So that’s going to wrap this up for this special food moong dal halwa cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
