Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, qosai (akara). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Qosai (Akara) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Qosai (Akara) is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook qosai (akara) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Qosai (Akara):
- Take Wake
- Get Albasa
- Make ready Tattasai
- Take Attaruhu
- Take Gishiri
- Make ready Baking powder
- Prepare Ajino
- Make ready Mai
Steps to make Qosai (Akara):
- A surfa wake a wanke ta, sai a yanka mata albasa, attaruhu, tattasai, akai a markado ta.
- Sai a samu ludayi mai dan girma, a buga qullun ta bugu sosai.
- Sannan a sa gishiri, ajino, da baking powder, asa mata ruwa kadan a juya.
- Sannan a soya. NB: baking powder yana sata tayi laushi sosai, koda qosan ya huce ba zaiyi tauri ba.
So that is going to wrap this up with this special food qosai (akara) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
