Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hyderabadi biryani in kacchi biryani style. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hyderabadi biryani in kacchi biryani style is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Hyderabadi biryani in kacchi biryani style is something which I’ve loved my whole life.
Hyderabadi biryani recipe - Making a good hyderabadi biryani is very simple and this recipe is perfect for a home preparation. It is very easy and even a beginner can try without any troubles. This is a kacchi hyderabadi biryani, meaning partially cooked rice is layered over the marinated raw meat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hyderabadi biryani in kacchi biryani style using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hyderabadi biryani in kacchi biryani style:
- Make ready 1.5 kg chicken
- Make ready 1.5 kg basmati rice
- Make ready 200 gm curd
- Prepare 3 tsp garlic paste
- Take 3 tsp ginger paste
- Take 1 bunch chopped coriander leaves
- Prepare 1 separated mint leaves
- Get 15 pieces chopped green chillies
- Get 250 gm refine oil
- Make ready 250 gm slice onion
- Get 10 piece green cardamon
- Make ready 10 piece clove
- Take 2 black cardamom
- Prepare 1 tbsp shah zeera(cumin seeds)
- Take 2 piece star anise
- Make ready 2 piece mace
- Take 1 tsp red chilli powder
- Take 1 tsp black pepper powder
- Prepare to taste Salt
- Make ready 1 lemon juice
There we learned how to cook a chicken Dum Biryani and now we tell you all about it! We are big fans of Hyderabadi Biryani and Indian food in general, so while in India, we got in contact with Brand CAI-India's Culinary Academy in Hyderabad. Hyderabadi chicken biryani is a sweet-smelling, mouth watering and incredible Indian dish with succulent chicken in layers of feathery rice, fragrant flavors and caramelized onions. It is simpler than most formulas while really holding the true taste and exhibited well ordered.
Instructions to make Hyderabadi biryani in kacchi biryani style:
- FOR CHICKEN MARINATION- first wash chicken properly and mix salt,ginger garlic paste,all spices,lemon juice and beaten curd and mix them all by hand properly.
- Next heat the oil and fry onion till crisp brown take it out,next make green cardamon,mace and staranise powder and then add this powder and other whole garam masala and fried onion, chopped mint, coriander leaves and chillies and half of the left oil to chicken now again mix them and keep for 1hr.
- Wash the rice and allow for soaking for at least half hour.aftr that boil rice by 50% add salt as per your taste or by adding 4tsp full salt.next strain the rice.
- Peel off the potatoes and cut into two halves,then boil in cooker just for 5min by adding salt and food colour
- Now take a pot first put all marinated chicken and 1/2glass water then add boiled rice nicely and next add rest of the oil in circle way add 500ml hot water in same way.next add food colour and just spread some chillies and mint on top and can arrange potatoes like in pic.then cover the lid use kneaded atta for complete closing of lid.then cook for 6_7min at high flame then cook more for 25min at low flame by placing tawa below the pot.the delicious biryani is ready.
- Serve hot with salad and raita.
Hyderabadi mutton biryani or kacha gosht ki biryani is a traditional style of making the biryani by cooking the raw meat with spices for a couple of. Hyderabadi mamsamu Biryani, Hyderabadi attiraichi Biryani, Vera mangso chal Biryani. How to make Hyderabadi Mutton Biryani. Hyderabadi Veg Dum Biryani/Restaurant style Veg Dum Biryani. Hyderabadi chicken dum biryani _ restaurant style biryani at home _ mughlai Chicken Dum Biryani, Kacchi style(Excellent & Authentic Restaurant Style Biryani).
So that is going to wrap it up with this special food hyderabadi biryani in kacchi biryani style recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
