Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, salmon stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salmon stew is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Salmon stew is something that I have loved my whole life.
Salmon stew based on Brazilian style moqueca fish stew. Southern salmon stew is the perfect comfort food for your body and soul. I have sweet memories of my Grandma preparing a big pot of salmon stew for our entire family.
To begin with this recipe, we have to first prepare a few components. You can cook salmon stew using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Salmon stew:
- Prepare 1 Medium sized onion
- Prepare 4 Salmon fish 🐟 cuts
- Make ready 1 Lemon 🍋
- Prepare 2 Satchets tomato paste or 3 large tomatoes 🍅
- Prepare 1 bunch coriander
- Prepare 2 Spoonfuls oil
- Make ready Salt
- Take 3 garlic cloves
- Take 1 Large green pepper 🌶
- Take Red chilli pepper
In a small stew pot or dutch oven, melt your butter over medium low heat. While your butter is melting, quarter the medium onion and chop it in a mini. Combine milk, butter in sauce pan, heat until butter is melted. Heart-healthy salmon tops this simple stew which will help towards your five-a-day, from BBC Good Food.
Instructions to make Salmon stew:
- Cut and prepare all the ingredients. As for the garlic, grate it into small pieces
- Put oil in a pan to heat.
- Place the fish cuts and allow to fry until golden brown. Turn to cook all the sides
- Add the onions and garlic and allow to cook well.
- Squeeze the lemon juice on the fish and gently stir.
- And the tomato cuts and try to make sure they are on bottom side covered with the fish cuts.
- Cover the pan and allow to cook for 2 minutes under low heat.
- Add the green pepper, chilli, coriander and salt.
- Stir gently for about a minute.
- You can opt to add some coconut milk for some soup.
- Serve with Ugali/Rice/Bread and stir fried kales or spinach.
- Enjoy😋😋😋😋
DIRECTIONS Using a Dutch oven, add milk, salmon, potatoes, butter, salt and pepper. Just reheat the stew when you are ready to serve it and add the salmon. This hearty Salmon stew is a full-flavored stew. It's a warm, hearty, spicy, savory, delicious dish that The Salmon Fish is cooked in a bright red, delicious stew made with Fresh Tomatoes, Tomato paste. Easy salmon stew is a super quick soup recipe for salmon fans!
So that is going to wrap this up for this special food salmon stew recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
