Simple chicken pot pie
Simple chicken pot pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple chicken pot pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple chicken pot pie is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Simple chicken pot pie is something which I have loved my whole life.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and. Stir chicken mixture, parsley and the peas and carrots into the sauce.

To get started with this particular recipe, we have to prepare a few components. You can have simple chicken pot pie using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple chicken pot pie:
  1. Make ready 1 box pie crust - thawed
  2. Prepare 1 can chunked chicken
  3. Get 1 small bag of frozen veggies ( I use the stew veggies)
  4. Make ready 1 jar of chicken gravy
  5. Take 1 dash salt and pepper

For the filling you will want to cut up some precooked chicken. This is how to make this easy chicken pot pie y'all! The only real prep necessary is dicing your meat. Beyond that it is just throwing it all in to make your filling and "pieing it up". 😉.

Steps to make Simple chicken pot pie:
  1. Thaw pie crust as directed on the box
  2. Bake the bottom crust 10-15 minutes
  3. In a bowl mix chicken , veggies and gravy with a dash of salt and pepper poor into baked bottom crust
  4. Top with other thawed crust cut a hole in the middle of the top mold to your pie pan and crimp the edges bake at the same temp as the bottom crust I usually let it bake a little longer to have a crispy crust

Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. This from-scratch Chicken Pot Pie is adapted from Marshall Field's classic recipe. With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Here's what goes in Chicken Pot Pie.

So that is going to wrap this up with this exceptional food simple chicken pot pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!