Green salad with custard in tortilla cups
Green salad with custard in tortilla cups

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, green salad with custard in tortilla cups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green salad with custard in tortilla cups is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Green salad with custard in tortilla cups is something which I have loved my entire life. They’re nice and they look wonderful.

Green salad with custard in tortilla cups #myhealthykitchen #amazingsalads #salad #amazingsalad. Spray each with vegetable cooking spray. Season the beef with the garlic powder.

To begin with this recipe, we have to prepare a few ingredients. You can cook green salad with custard in tortilla cups using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Green salad with custard in tortilla cups:
  1. Make ready 9-10 green grapes
  2. Make ready 1 cup chopped spring onions
  3. Get 1 kiwi slices
  4. Prepare 5-6 raw cranberries (karonda)
  5. Get 1 chopped amla
  6. Get 2 chopped java apples (jam fruit)
  7. Get 1 tbsp mint leaves
  8. Prepare 1 cup chopped spinach leaves
  9. Take 2 tbsp honey
  10. Make ready 2 tbsp raspberry juice
  11. Get 1 tsp ginger juice
  12. Take 2 chopped green chilies
  13. Prepare 1 tbsp lemon juice
  14. Prepare 1 tsp cinnamon powder
  15. Prepare 1/2 tsp black pepper powder
  16. Get 2 tbsp olive oil
  17. Take 1 cup milk
  18. Prepare 2 tbsp sugar
  19. Prepare 1 tbsp vanilla custard powder
  20. Prepare 1 1/2 cup wheat flour
  21. Take 1 tbsp oil
  22. Prepare 2-3 tsp butter
  23. Take Salt as per taste
  24. Take As needed Mint leaves for garnishing

Lightly coat both sides of warm tortillas with cooking spray and carefully press into the prepared cups. Place a tortilla over each custard cup, pinching sides to form a bowl shape. Remove tortilla from cups to cool on wire racks. In a large skillet, heat oil over medium-high heat.

Steps to make Green salad with custard in tortilla cups:
  1. Mix 1 cup milk, 2 tbsp sugar, a pinch of salt and 1 tbsp vanilla custard powder in a cup. Stir, let the sugar melt & remove the custard powder lumps.
  2. To make the custard, heat a pan. Add the custard mixture, stir continuously and let it cook. Once cooked, remove from flame & let it cool.
  3. To make tortillas, mix 1 cup wheat flour, 1 tbsp oil, a pinch of salt and water to make a thick dough. Divide the dough in two balls.
  4. Spread wheat flour on a flat surface & use a rolling pin to roll the balls into a medium size tortillas.
  5. Heat up a tava & cook the tortillas from both the sides.
  6. Mix 1 tbsp powdered sugar & 1/2 tsp of cinnamon powder in a bowl. Apply 1 tsp butter on the tortilla & sprinkle the powdered sugar-cinnamon powder mixture.
  7. Take a flat bowl. Place the tortilla in the bowl and bake in pre-heated oven at 200 degrees for 15-20 minutes till the tortillas are crisp. Remove & keep aside.
  8. For the dressing, mix 2 tbsp honey, 2 tbsp raspberry juice, 1 tsp ginger juice, salt as per taste, 2 chopped green chilies, 1 tbsp lemon juice, 1/2 tsp cinnamon powder, 1/2 tsp black pepper powder, 2 tbsp olive oil in a bowl.
  9. For making the green salad, mix 9-10 green grapes, 1 cup chopped spring onions, 1 tbsp mint leaves, 1 cup chopped spinach leaves, 2 chopped java apples (jam fruit), 1 chopped amla, 5-6 raw cranberries (karonda), 1 kiwi slices in a bowl. Add the dressing and mix well.
  10. For serving, place the green salad in the tortilla, add on the custard (using a piping bag), place a mint leaf and serve.

Combine pork and seasoning mix; add to the skillet. Cook and stir until meat juices. Using corn and salsa as a salad topping is an easy way to create a flavorful and nutritious Tex-Mex salad. May be made a day ahead and stored in airtight plastic container or bag. To bake multiple tortillas bowls at one time, place multiple tortilla maker molds, bowls, or jars on large baking sheet in oven.

So that’s going to wrap this up with this special food green salad with custard in tortilla cups recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!