Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, stuffed pepper soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. This easy soup tastes just like stuffed peppers.
Stuffed Pepper Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Stuffed Pepper Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed pepper soup using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Pepper Soup:
- Get 1 lb sweet Italian sausage or meat of your liking
- Prepare 1 onion diced
- Get 3 whole peppers of your liking
- Prepare 2 box sometimes 3 of chicken broth or stock
- Make ready 1 large Can crushed tomatoes
- Make ready 1/2 cup rice sometimes 1 cup depending how thick you want it
- Take grated parmesan cheese
Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners. The best Stuffed Pepper Soup recipe can be made on the stove, crockpot, or pressure cooker!
Instructions to make Stuffed Pepper Soup:
- Preheat oven to 350. Clean and half your peppers, roast then until tender about 15 to 20 min.
- Cook your meat on the stove top in a pot. Add onion to meat while cooking. drain meat leaving a little bit of the liquid for flavor.
- Add chicken broth and bring to a slight boil, then turn down to simmer.
- Cook your rice according to the package then add to the pot as much or little as you want the more you add the thicker it will become more like a stew than a soup.
- Pour the whole can of crushed tomatoes in the soup and stir everything together.
- Take peppers out of oven and cut up or dive up and add to the pot.
- Tho it off with parmesan cheese and serve.
- Use salt and pepper as desired
White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice. How to Make Stuffed Pepper Soup in a Slow Cooker. NOW UPDATED with Cooking Show Video! And, by we I mean everyone but especially Miss Add. Stuffed Pepper Soup is in the Chili Pepper Madness kitchen tonight, my friends, and we're so Stuffed pepper soup is one of my favorite soups to make.
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