Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate strawberry pastry-). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Place a piece of strawberry over the chocolate hazelnut spread. Fold one of the bottom corners Repeat with the remaining pastry triangles. How to make Chocolate Strawberry pastries by (multi talent with mano) Written Recipe Coming soon.
Chocolate Strawberry Pastry-) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chocolate Strawberry Pastry-) is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate strawberry pastry-) using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Strawberry Pastry-):
- Get 1/2 Cup All purpose Flour
- Prepare 1 Tablespoon Cornflour
- Take 1 Teaspoon Baking powder
- Get 1/4 Teaspoon Salt
- Take 1/3 Cup Cocoa Unsweetened powder
- Get 4 Eggs
- Get 2/3 Cup Sugar Granulated
- Take 1 1/4 Cups whipping Cream
- Take 3/4 Cup chocolate cooking pieces
- Prepare 3 Tablespoons Butter
- Make ready 2 Teaspoons Vanilla essence
- Take 1/4 Cup Strawberry Crush
- Take 1/3 Cup sugar
- Prepare 3 Cups water !/
See more ideas about Chocolate strawberries, Chocolate covered strawberries, Chocolate. These chocolate covered strawberry Christmas trees are a fun and easy Christmas project to do. This Strawberry Chocolate Brownie Trifle combines my favorite fudgy brownies with a creamy chocolate pastry cream, plus fresh strawberries and cream! It's a classic pairing of flavors for a.
Steps to make Chocolate Strawberry Pastry-):
- Preheat the oven to 180 degree,10 mins before baking.
- Sieve together all purpose flour,cornflour,baking powder,salt and cocoa powder.
- Mix 4 eggs and2/3 cup sugar.With double boil method jst heat the mix(Don't bring the mix to boil.Jst heat it).Switch of the flame and beat the mix with a hand mixer until it becomes fluffy.
- Add vanilla essence and mix well.Now fold the egg mixture and dry mix with a spatula.Heat 3 tablespoon butter and add it to the cake batter.Bake it for 30-35 mins.
- For chocolate ganche:-take3/4 cup chocolate pieces and 1/4 cup whipping cream in a bowl.Heat gently stirring occasionally until the chocolate has melted and mixture is smooth.Let it cool.
- Sugar syrup:- take 1/4 cup sugar and 1/4 cup water in a saucepan and boil it till its lightly thick.
- Cream:- Beat 1 cup whipping cream,3 table spoon caster sugar and 1 teaspoon vanilla essence with a hand mixer until it becomes fluffy(Turn the bowl upside down,it will not fall).
- Now cut the cake into 3 layers.In a cake board place the top layer. Soak it with sugar syrup and spread chocolate ganche.Spread whipping cream and strawberry crush.Reapeat this procedure until all layers are covered.
- Finally cover it with cream all over and decorate according to your taste.
Chocolate Covered Strawberries are an easy, delicious treat to make as an edible gift or dressed up dessert at home. I share tips below that ensure smooth, beautiful chocolate that doesn't clump or. Chocolate dipped strawberries are an elegant decoration for a layer cake, a beautiful addition to a dessert tray or a lovely centerpiece for a special occasion. All photos by pastries like a pro unless otherwise noted. Crisp shortcrust pastry filled with chocolate creme patisserie and juicy strawberries.
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