Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bicol express. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bicol Express is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Bicol Express is something which I have loved my whole life. They’re fine and they look wonderful.
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!
To begin with this particular recipe, we have to prepare a few ingredients. You can have bicol express using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bicol Express:
- Make ready 2 lbs pork belly, cut into strips
- Make ready 3 cups coconut milk
- Make ready 1 medium onion, minced
- Prepare 6 cloves garlic, minced
- Prepare 3 tbsp ginger, minced
- Take 1/2 cup shrimp paste (bagoong)
- Get 6 thai chili peppers or serrano pepper
- Prepare 2 tbsp cooking oil
- Make ready to taste Salt & pepper
Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most Bicol Express has it's funny, if not weird, name from the train that travels the Naga(Bicol)-Manila route. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream.
Steps to make Bicol Express:
- Take a wide pot or wok and heat cooking oil
- Saute garlic, onion, & ginger
- Add pork and continue cooking for 5-7 minutes or until the color becomes light brown
- Add shrimp paste (bagoong) and Thai chili or serrano pepper and stir
- Pour coconut milk and bring to boil. Simmer for 40 minutes or until the pork is tender
- Season with salt & pepper to taste
- Serve hot and enjoy!
If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. It's a Filipino dish consisting of bite sized pork with chilies. Bicol Express, as the name implies is a specialty dish from the Bicol region. It is a dish suited for those who love their food hot. Some Bicolanos sauté hot chili peppers and nothing else and enjoy this.
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