Dalia Upma
Dalia Upma

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dalia upma. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Broken wheat upma recipe or dalia upma using vegetables. Healthy south indian style dalia makes a nutrious breakfast for everyone. Dalia Upma is a savory broken wheat upma loaded with fresh vegetables.

Dalia Upma is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Dalia Upma is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have dalia upma using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dalia Upma:
  1. Take 1 cup dalia- broken wheat, medium variety
  2. Prepare 3 tbsp oil
  3. Get 1 tbsp urad dal
  4. Get 1 tsp mustard seeds
  5. Take 1/2 tsp cumin seeds
  6. Prepare 1/4 tsp turmeric powder
  7. Take 1 tbsp green chillies-ginger paste
  8. Make ready few curry leaves
  9. Get 1/4 cup chopped boiled carrot
  10. Get 1/4 cup boiled green peas
  11. Prepare 1/4 cup chopped green capsicum
  12. Take to taste Salt
  13. Prepare 2 tsp sugar powder
  14. Take 1/2 lemon juice
  15. Get 2 tbsp cashewnuts pieces
  16. Get 1/4 cup finely chopped tomato
  17. Get to garnish:
  18. Get some Fried cashewnuts

Broken wheat / dalia - vegetable UPMA. Upma can be prepared from many things and preparing upma with dalia is a delicious way to include it in our diet. Its not only healthy but also. Dalia upma recipe - Dalia upma is a simple and filling breakfast dish prepared with broken wheat.

Steps to make Dalia Upma:
  1. Dry roast dalia- broken wheat on slow flame till pinkish in colour. On other gas boil 2 cups water.
  2. In nonstick pressure pan cooker, add heat oil. Add urad dal, cashewnuts and saute till pinkish,add mustard seeds, cumin seeds, turmeric powder,green chillies ginger paste. Add chopped vegetables,saute for 2 mins.
  3. Add roasted dalia-broken wheat,mix well. Add and mix salt and warm water. Cook for 3 whistles. Open the cooker after 5 mins. Mix with spoon add sugar powder, lemon juice and finely chopped tomato pieces.
  4. Take a round bowl,fill prepared dalia upma upto it's brim. Unmould it on serving plate. Arrange few fried cashewnuts on top. Serve/ Relish hot Dalia Upma as Healthy Breakfast with tea or coffee for complete meal.

It is very important to have a balanced breakfast in the morning. Daliya upma is loaded with vitamins and it's not only help in weight loss, but also maintain your body's cholesterol level,which makes this dish more healthy. Preparing upma with dalia/samba gothumai rava is a great way to include it in our diet. It is not only healthy but also makes a filling breakfast. I have added lot of vegetables to make it more nutritious.

So that’s going to wrap it up with this exceptional food dalia upma recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!